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Ingredients
Dressings
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1 Orange Juice
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1 Lemon Juice
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3 tbsp MAGGI Less Salt Tomato Sauce
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2 tbsp MAGGI Less Salt Chilli Sauce
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2 tbsp Orange Syrup or Honey
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Salad|
1 large Tomato, seeded and diced
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1 large Mango, diced
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200g Spring salad mix
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300g Prawns, boiled and peeled
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Garnish
Method
| 1. |
Whisk orange and lemon juice with MAGGI Tomato Sauce, MAGGI Chilli Sauce and orange syrup. |
| 2. |
Mix tomato and mango together. Arrange spring salad mix into serving plates. |
| 3. |
Arrange prawns on top of salad. Spoon mango salsa over and drizzle with dressing. Garnish each plate with some watercress. |
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