||Add marinade to the chicken and leave for about 20 minutes.
||Transfer the washed rice into electric cooker.
||Add MAGGI® Concentrated Chicken Stock (Healthier Choice, Less Salt), Water, Ginger, Garlic and Pandan Leaves. Stir well.
||Leave to cook until steam can be seen. ( Approx 10 minutes).
||Place chicken cubes on the rice. Cover and cook until rice and chicken cubes are cooked. Leave aside for 10 minutes before serving.
||Serve chicken rice with garnishes.