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Ingredients
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500g Towel gourd (peeled and finely sliced)
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150g Minced Meat
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3 Eggs
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1 clove Garlic (chopped)
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2 tbsp Canola Oil
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50ml Water
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Marinade
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2 tsp MAGGI No Added MSG Seasoning
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1 tsp Sesame Oil
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¼ tsp White Ground Pepper
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1 tsp Corn Flour
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Seasoning
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1 ½ cubes MAGGI HCS Less Salt Chicken Stock Cube (crushed)
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Method
| 1. |
Marinade minced meat with marinade ingredients. |
| 2. |
Heat oil and stir-fry garlic until fragrant. Add in towel gourd and stir-fry for 2 minutes. . |
| 3. |
Add in minced meat, water and MAGGI HCS Less Salt Chicken Stock Cube. Stir-fry for 1 minute. Stir in beaten egg. Continue stirring till cooked. |
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