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Nourishing Chicken & Fish Maw Soup

Nourishing Chicken & Fish Maw Soup
Preparation Time 25 mins Servings 4-5 persons
 

Ingredients

1 bottle YANG SHENG LE Cordyceps Concentrated Herbal Soup
1 sachet Wolfberries
1 litre Water
350g Chicken breast meat (skinned and cut into pieces)
100g Sea cucumber (soaked and cut into pieces)
50g Fish maw (soaked and cut into pieces)
5 Dried mushrooms (soaked)

Garnishing

1 stalk Coriander leaves (cut into sections)

Method

1. Bring to boil 1 litre of water. Add in YANG SHENG LE Cordyceps Concentrated Herbal Soup and wolfberries, stir well.
2. Add in fish maw, sea cucumber and dried mushrooms. Boil for 10 minutes.
3. Toss in chicken till boiling point. Simmer for 20 minutes with low heat till chicken is tender. Garnish with coriander leaves before serving.
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